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imperial 2018
Dirección Magnus Blikstad, 43 GijónAsturias
Teléfono +34 985 352 159
Correo electrónico
Horario SEP to JUNE-TUES to SAT: 9am-3pm and 4.30pm-8.30pm. SUN: 9am-5pm.JULY and AUG-TUES to SAT: 9am-3pm and 5pm-9pm. SUN: 9am-5pm.


José has many years of experience under his belt. He is a staunch defender of traditional, classical, time-honoured pastry making, practicing what he preaches every morning with mastery and know-how. Everything in this establishment gets ten out of ten, the result of using quality ingredients and respect for the origin of each product. Do not forget to try their savoury pies, they are sumptuous!.

Top 5: Puff pastry, sponge cake, fine chocolates, mousse andTarta Peregrina.

Sweet-thoothed speciality:Cabrales blue cheese and walnut bonbon-An exquisite ganache bonbon with Cabrales blue cheese and walnuts separated by a thin layer of crunchy chocolate-



Sellos de calidad